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Cooking Sauces

Cooking Sauces

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Spicy sauces - Valentina 370g


Valentina Salsa Picante (Extra Hot – Black Label) is a classic Mexican hot sauce with a citrus, spicy, tangy and salty flavor.

Green sauce - La Costeña 250gr


Its delicious tangy flavour can be addictive!

One of the most popular green sauces in Mexico; it's a must have on every Mexican table!

How to use it:

It can be used to add a delicious tangy flavour to almost every dish. 

You can prepare quick green chilaquiles just by adding this sauce to a bowl with tortilla chips, garnished with sour cream and crumbled fresh cheese (feta works as well).

Dilute with water or chicken stock and cook along with pork, beef or chicken and diced potatoes to make a "Chile Verde" stew.


Store in a dry, cool place. Once opened, refrigerate for up to one week.

Salt Caramel - Mrs Taste 280gr


Made with Iso-malt-oligosaccharide syrup, besides being zero sugars, it has many benefits brought by its ingredients. 

Ketchup - Mrs Taste 350gr


Are you one of those who love to eat but don't give up on healthy eating?

Then Mrs Taste ketchup was made especially for you.

Yellow Chilli Pepper Paste 228g - Chatica


This paste is great as a base for cooking, dressing and marinade. Yellow Chilli  is a type of medium hot chilli, used in Peruvian and Mexican dishes.